Macmillan Vegetarian Times Complete Cookbook Hardcover 1995 Vintage Recipes
Macmillan
Vegetarian Times Complete Cookbook offers a comprehensive collection of plant-based recipes curated by the editors of the renowned magazine and Lucy Moll. This 1995 Macmillan edition features a wide array of dishes ranging from hearty soups like Moroccan Vegetable and African Peanut to everyday staples, complete with nutritional information for every serving. The hardcover binding and gold-embossed spine make it a durable and attractive addition to any kitchen library, providing reliable guidance for both novice and experienced vegetarian cooks. Missing the dust cover jacket. Hardcover 1995 Edition Macmillan Publishing 600+ Recipes Nutritional Analysis Included Indexed Vegetarian, Cookbook, Healthy Eating, Plant Based, Meatless, Recipes, 90s, Vintage, Kitchen, Cooking, Nutrition, Macmillan, Reference, Hardback, Soup Recipes, Meal Prep, Wellness, Dietary Item is pre-owned.
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