Leaf Mold Compost | Rich in Microbes | Trial Size

This is humus soil, cultivated over time with care, made from collected fallen leaves and branches from the mountains.

Mountain plants grow strong at their own pace, without the need for fertilizers or excessive care. This is because the microorganisms and natural cycles within the soil quietly support them.

The soil is collected from a carefully managed environment on private land in the northern part of Okinawa. Due to the uplifted terrain, it naturally contains elements such as Ryukyu limestone and shells.

On our property, we cultivate fruit trees and herbs while cherishing the natural environment, without using pesticides or herbicides.

This is soil that allows you to experience firsthand the natural mechanisms of growth, where plants thrive with their inherent strength, even without excessive intervention.

You can also use this soil for growing herbs and plants in small pots and planters. We hope you enjoy the feeling of plants growing even without over-tending them.

The soil contains microorganisms (such as fungi) nurtured in nature. You may see white mycelium (filamentous fungi) as shown in the photo; this is a natural process of slow decomposition of organic matter, which helps condition the soil.

For reference:
The second image shows a part of our property where goats live. It's an environment where fallen leaves, grass, and goat compost slowly return to the soil.
The third image shows the flowers of herbs we grow at home.

? For those who want to try a small amount first
? For those who want to grow plants in an environment close to nature

This is a small trial size.

*As this is natural soil, small stones and wood chips may be mixed in.
*It is not completely sterile.
*Please use with understanding if using indoors.

[Contents] Approximately 2kg (slight variations may occur)
[Shipping] Rakuraku Mercari便 (Yamato Transport)
Anonymous shipping with tracking for peace of mind.

If you are satisfied, we can discuss larger quantities.

We share the soil from our home, where we live making soil and tending to fruit trees daily, as a share of nature's blessings.